One Pan Fajita

SERVINGS: 3-4

COOK TIME: 25 MINUTES

INGREDIENTS:

• Sistry Chili Chipotle
• 1 red onion
• 1 red bell pepper
• 1 orange bell pepper
• 2 portobello mushroom caps
• ¼ cup olive oil
• ¼ cup taco seasoning 
• 1 cup guacamole
• 4 Flour tortillas 
• Cilantro 
• Lime

DIRECTIONS:

1. Slice all veggies and lay in a parchment paper wrapped pan.
2. Top veggies with olive oil and taco seasoning and mix. 
3. Bake at 450 degrees for 20 minutes. Once cooked, Set the broiler for 4 minutes to give the veggies a little crunch! 
4. Serve with guacamole, cilantro, warm tortillas and of course Sistry’s Chili Chipotle sauce!