Buffalo Wings

Buffalo Wings


Buffalo Wings

Serving size: 2



-Sistry’s Ranch

-12 wings 

-2 cups flour 

-1 cup buffalo sauce

-salt pepper


-Wash and pat dry wings. 

-Sprinkle salt and pepper on the wings. 

-Pour flour, salt (¼ tsp) and pepper (¼ tsp) and coat each wing, one by one. 

-Once all wings are coated in flour, place in the air fryer for 20 mins, each batch.

-As soon as all the wings are cooked, pour the buffalo sauce on top.

-Enjoy each bite, drenched in Sistry’s Ranch!